Книги тэга "Биотехнологии"

Discover new and emerging applications for microdialysis in drug evaluation Microdialysis is a highly valuable sampling tool that can be use…

This book covers important advances in enzymology, explaining the behavior of enzymes and how they can be utilized to develop novel drugs, s…

Enzymes are giant macromolecules which catalyse biochemical reactions. They are remarkable in many ways. Their three-dimensional structures …

This book highlights current trends and developments in the area of engineering strains. The book details the current and future tools used …

Biotechnology represents a major area of research focus, and many universities are developing academic programs in the field. This guide to …

Biotechnology represents a major area of research focus, and many universities are developing academic programs in the field. This guide to …

В учебном пособии рассмотрены этапы становления и основные направления биотехнологии, представлены объекты биотехнологии и характеристика ра…

В книге изложены материалы по экологии и биологии, ареале обитания осетровых рыб. Описаны современные методики оценки качества половых клето…

To respond to the increasing need to feed the world's population as well as an ever greater demand for a balanced and healthy diet there is …

Food Materials Science and Engineering covers a comprehensive range of topics in relation to food materials, their properties and characteri…

Based on the award winning Wiley Encyclopedia of Chemical Biology, this book provides a general overview of the unique features of the small…

Enables readers to apply process dynamics and control theory to solve bioprocess and drug delivery problems The control of biological and dr…

Учебник состоит из четырех глав, в которых изложены основы генной и клеточной инженерии, инженерной энзимологии и технической микробиологии,…

В городе, где чувства под запретом, а человеческая память — инструмент контроля, вспыхивает сопротивление. Лина, потерявшая отца и едва не у…

Fully integrated and comprehensive in its coverage, Root Genomics and Soil Interactions examines the use of genome-based technologies to und…

Improving Water and Nutrient Use Efficiency in Food Production Systems provides professionals, students, and policy makers with an in-depth …

Explores both the benefits and limitations of new UHPLC technology High performance liquid chromatography (HPLC) has been widely used in ana…

Explores the benefits and limitations of the latest high-throughput screening methods With its expert coverage of high-throughput in vitro s…

There continues to be strong interest within the food industry in developing new products which offer functional health benefits to the cons…