Книги тэга "Внутренний мир человека"

Several ceramic parts have already proven their suitability for serial application in automobile engines in very impressive ways, especially…

Here, all aspects of the topic are presented in a compact manner. The book is clearly structured, and divided into two sections – asymmetric…

This comprehensive, clinically-grounded textbook, now in its fourth edition, supports orthoptists and ophthalmologists in decision-making th…

This is easily the most focused and comprehensive book available dedicated to the esophagus and its conditions, fully exploring anatomy, phy…

Written by a highly prestigious and knowledgeable team of top scientists in the field, this book provides an overview of the current status …

The lactic acid bacteria (LAB) are a group of related micro-organisms that are enormously important in the food and beverage industries. Gen…

The use of secondary interactions for the activation of non-reactive substrates constitutes a new and modern approach in catalysis. This fir…

Thermal Processing of Ready-to-Eat Meat Products provides critical technical information on all aspects of thermal processing of RTE meat pr…

Very thin film materials have emerged as a highly interesting and useful quasi 2D-state functionality. They have given rise to numerous appl…

А для каждого человека счастье - свое, или есть у всех нечто общее? Да и только ли людей это касается? Давайте поразмышляем на тему того, ес…

А для каждого человека счастье - свое, или есть у всех нечто общее? Да и только ли людей это касается? Давайте поразмышляем на тему того, ес…

This two-volume book provides an overview of physical techniques used to characterize the structure of solid materials, on the one hand, and…

Proceedings containing 231 manuscripts that were submitted and approved for the 13th biennial worldwide refractories congress recognized as …

Focusing on an important class of compounds in organic synthesis, this text features contributions by leading experts, and delivers the qual…

Focusing on an important class of compounds in organic synthesis, this text features contributions by leading experts, and delivers the qual…

Water is the major contributor to the eating and keeping qualities and structure of baked products. Its management and control during prepar…

To quantify antioxidants in natural sources, the application of chromatography techniques with different detectors followed by skillful samp…

Through a compilation of original articles, the Handbook of Jealousy offers an integrated portrait of the emerging areas of research into th…

This groundbreaking two-volume handbook provides a comprehensive collection of evidence-based analyses of the causes, treatment, and prevent…

The reference is a broad-ranging review of Alzheimer's disease and other dementias from both basic and clinical neuroscience perspectives; i…