скачать книгу бесплатно
Riverford Farm Cook Book: Tales from the Fields, Recipes from the Kitchen
Jane Baxter
Guy Watson
Guy Watson began farming at Riverford in 1985 on three acres of land on the Watson family farm based in Staverton, South Devon. With the land fully converted to organic status in 1987, Guy began delivering his vegetables to local shops, including his brother's farm shops. With a locally successful box scheme, home delivery was the next logical step, with local distributors setting up to operate the home delivery box scheme in individual locations, with all the vegetables being packed at Riverford Farm. Riverford has now become one of the country's largest independent growers, certified by the Soil Association.This book charts the rise of Riverford and ethical eating, the new concern for 'food miles' and local food production, and is a must-have guide to growing, sourcing and using the best-quality produce in the most effective and environmentally aware manner.
Riverford Farm Cook Book
Tales from the fields, recipes from the kitchen
Guy Watson and Jane Baxter
To our early box customers, whose support, trust and love of food allowed me to farm the way I wanted to. GW
For David and Mandy (who, for the record, are not box customers). JB
Table of Contents
Cover Page (#ubd8a8cf3-f70d-5325-9064-cac2a582460d)
Title Page (#u0f7ca1cb-5ff7-576d-b8e0-63ee5d0e57af)
Dedication (#ud1fa9a91-76b1-58b9-9ee7-3a172f97083f)
About Riverford (#u608a3972-c4f1-575b-8eb4-1e1ead4ee999)
About the Field Kitchen (#u936b959b-8adc-51b2-b2cf-963affb35641)
Apples (#u97415217-a6a6-5b59-8919-5676363e2795)
Apple and Amaretti Tart (#ubf5e6307-4486-43d4-80f0-f512b410a3b7)
Apple, Potato and Cheese Casserole (#u4f0f18d1-dd6a-44e0-aa20-44d547d89d4a)
Apple, Orange and Dried Apricot Crumble (#u552775f0-a868-4e06-800a-05e8e933ae11)
Caramel Apple Pavlova with Pomona (#u27339020-9f89-4b00-98c8-cb1104c839c5)
An ode to dirt (#u4c2f196a-e2c3-5d6b-90a2-9198974a3295)
Asparagus (#uf0f56f47-65f3-57a2-a4a4-407b672400a6)
Asparagus Carbonara (#u571efd55-41b3-43e8-99b4-aa6ca508323c)
Stir-fried Asparagus (#u00821e12-3c0b-4f31-99dc-a03af7791eeb)
Beetroot (#u2635f5b4-95ae-5027-9769-b62e0cd4ed25)
Beetroot Gratin
Beetroot Haters’Soup (#uacca3b40-e198-4e00-80ac-a43e0e58950b)
Warm Beetroot Salad with Orange, Bacon and Caraway (#ubb44c47e-c09b-4ed1-9e45-5e5b386a4638)
Chocolate Beetroot Brownies (#u5e0353ee-ee01-4b8d-9498-5878c3bfa3a3)
Bitter Leaves (#ua1e41ab4-1710-5d85-a510-5d3aab9472a4)
Grilled Radicchi (#ua6f08ff1-334d-4844-a0c2-6f2f36d169da)
Salade Lyonnaise (#u3dc3d094-7f2f-42a7-a57c-1a6017eaa442)
Escarole and Bean Soup (#ueea65ede-9c1c-4106-ad56-8063ab91f442)
Glazed Chicory with Orange (#ue131111b-b799-4a0b-b215-db3a79190cdd)
Beware the freaks from the fringe (#u7c3067db-fbc9-52ca-8f7a-31f3cb143294)
Broad Beans (#ucb862f77-6458-575e-be95-d3df656115d6)
Broad Bean and Courgette Soup (#u08d36be9-9e49-4629-85c8-cbfcd86e0f2c)
Penne with Broad Beans, Bacon, Mint and Creamp (#u1b6361b5-b01e-4d32-9a4e-371946c2c716)
Fattoush with Broad Beans (#ub7566a40-d288-44d0-b95a-53bbbf9e34bf)
Broccoli (#u244552bd-8721-5e4f-bec2-03d0790bd0a2)
Broccoli, Bean and Pasta Soup (#u7a91d909-bb87-484a-97f3-b6dda8e8175b)
Warm Salad of Romanesco, Grilled Leeks and Haricots (#u68c87e0e-943a-4ff6-a045-08362169bd62)
Annie O’Carroll’s Roast Calabrese with Chilli and Soy (#ub1469df0-0430-4745-8ba7-845842f0aadb)
Braised Broccoli with Bean Curd (#ub8fec4a1-19c8-4020-b5ce-828a5d3cf045)
Spicy Purple Sprouting Broccoli with Garlic, Olives and Toasted Breadcrumbs (#uaefc6c05-ee8d-42ed-94d7-5964b8efc7bd)
Purple Sprouting Broccoli with Mustard and Tarragon Hollandaise (#u25a69ac7-1278-4c3e-bbfe-59b332bdfcd3)
Brussels Sprouts (#ub9631d3d-baab-5da4-9e6d-e450faa1f094)
Bubble and Squeak Soup with Wensleydale Cheese (#u298c70b0-5062-4ee0-b1df-7a02ade5d3fb)
Crisp Brussels Sprouts with Pine Nuts and Balsamic Vinegar (#u8bd777b9-766e-4066-b593-b233324b4dbd)
Wok-fried Brussels Sprouts with Ginger (#uda859eb6-6a6a-41ed-89c7-37fced195ef1)
Enough (#u71104e34-1639-5cb4-a8a4-0ba2eeffe073)
Cabbage (#ub16c92cf-fb93-5221-bb82-c1dfcbbbe1db)
Asian Coleslaw with Peanuts and Chilli (#u63ee7f2b-6b96-43ea-bf64-7f36916e6115)
Cabbage with Lentils, Chilli and Coriander (#uf06a1c56-bdd3-4bb6-8b70-3a4bc5be34f5)
Gujerati Cabbage and Carrot (#u07a9cf87-21c1-4c8b-ba85-d40976123b23)
Stuffed Cabbage (#ue191c020-5dc2-4e8d-8528-b4474c61ab5c)
Braised Red Cabbage (#ulink_d1206038-5258-501b-895e-7de528839a16)
Warm Red Cabbage Salad with Toasted Walnuts and Blue Cheese (#u5c39d81d-4986-41b0-a1c7-9a1091b2a23f)
Red Cabbage and Beetroot Confit (#ub54b419d-ae8c-4a40-a2c6-84aac14c3207)
Carrots (#u9d6270db-f2d1-5274-a0b6-c17c8afe8269)
Carrot Salad with Beetroot and Sesame (#u11e0eb1e-c871-42b8-be75-5806e750b414)
Braised Carrots and Turnips with Honey (#u8b4c9fb3-bcbe-4610-b8e2-60881bac39b5)
Crushed Roast Carrots with Cumin and Goat’s Cheese (#u51c64811-59d1-488f-ac4c-ceceddce59f2)
Carrot Cake (#ufb6eaf88-6d7a-4cb6-a748-a89dc65e041b)
Chickpeas with Carrots and Swiss Chard (#u474c1cea-c825-4002-b877-cb50d0e9da67)
Cauliflower (#u9795e5e6-20c5-5e3d-a7e6-365c631c6ea5)
Cauliflower and Potato Dal (#ud7004f88-b113-43d2-8fbd-c5a3e9fc91fc)
Cauliflower and Stilton Soup
Spanish Crisp Cauliflower (#uc0059534-9587-4079-bdd4-0f711cedacb6)
Penne with Cauliflower, Garlic and Anchovies (#u6b99c888-e256-4d4f-81f5-960d309709d9)
Keeping the faith (#u1653524e-a7c7-50d8-a913-b8cdad08e8ac)
Celeriac (#u40934afa-4c31-5fe4-86e9-e7a4bf9dd0f1)
Celeriac and Apple Mash (#u3ef65b11-1549-42f4-9784-f61c5c642dc4)
Celeriac and Celery Soup (#u9cbf56dd-c9e6-4fe8-bba8-448feda0a8ee)
Spiced Celeriac with Lemon (#u390fa57f-27a3-4910-a6b0-4da495caede9)
Celeriac Rémoulade (#ud84d03d4-00e2-4d63-973d-560c8ccfa143)
Celery (#u29c558d1-dde8-5b72-ac72-845382615a2d)
Waldorf Salad (#ulink_b7f86875-ff0a-5734-94bd-224d08b465cb)
Celery Braised with Anchovies (#u5161502d-f7f9-4ce7-91e6-d0db3d6516ab)
Celery with Garlic and Walnut Sauce (#uc94a5210-b0a8-4ff5-9f21-e15427e3a611)
Chillies (#u3edbdbe3-ca28-51eb-9084-9e173a1b4f57)
Linguine with Chilli, Parsley and Garlic (#u7d1c4d9f-a84d-4fa1-a133-b256bad7d458)
Ceviche (#u8081c9e0-f2b7-4837-a0c3-37f8d794900b)
Stir-fried Chicken with Chillies and Basil (#u87802cfe-a40c-4ce5-b572-b742b9af3843)
Braised Shoulder of Lamb Stuffed with Salsa Rossa (#ub760d679-1efb-4346-bd95-1fba36f554c3)
Courgettes and Marrows (#ua22a70c7-e95a-5f91-b894-22797d18eaea)
Grilled Courgette, Tomato and Bean Salad with Basil Dressing (#u2bfa854a-8829-4736-a655-23bb69467478)
Baked Courgettes with Mint and Chilli (#u1394d95e-1bb2-436a-8a34-bf7a93b7b371)
Mexican One-pot Courgettes (#ua70f9d6b-01cb-4791-b323-c9c2ce080190)
Slow-cooked Courgettes with Lemon, Dill and Capers (#ufc3c8ee4-077b-4377-a2de-38e09b85b573)
Stuffed Marrow (#u8bdcbb1a-6c06-4478-8fc0-8a5fbe4883f8)
Chocolate Courgette Cake (#ua00f7884-b819-4d2a-9632-e49e1c70f957)
Posh nosh to choke on (#u18fd6b2f-ca50-5364-954b-cef47d196ba7)
Cucumber (#u1208a18d-8b3d-563b-b7cc-42ee47ae78a7)
Cucumber and Radish Salad (#u1cca6358-5cd0-4726-b125-8a67a6ededac)
Spiced Cucumber (#uddc15d87-6cc6-4b7d-94c5-dc3e99fa9131)
Cucumber Pickle (#u359d6167-29f8-4dc8-9ac6-10e754554c47)
Fennel (#uaf5f167d-d8d9-592a-9e1c-224c02a0739c)
Fennel Gratin (#uc975a8be-98f5-4887-9b62-f7f269ea2236)
Fennel, Black Olive and Orange Salad
Atafu Pork with Braised Fennel (#u261babf2-dff8-4646-a564-6aa04734a65d)
