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Riverford Farm Cook Book: Tales from the Fields, Recipes from the Kitchen
Riverford Farm Cook Book: Tales from the Fields, Recipes from the Kitchen
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Riverford Farm Cook Book: Tales from the Fields, Recipes from the Kitchen

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French and Runner Beans (#uce4d78c4-0af3-5c43-901b-d62b86c7d5c2)

French Beans with Tomato Sauce and Fried Breadcrumbs (#ufb1701c1-c7ce-4f67-8f3c-a631e411a8d5)

Warm Runner Bean Salad with Fennel, Apple and Walnut Dressing (#u1bb927cb-c7d3-43fb-af23-58debca183e8)

Salad of French Beans and Grilled Leeks with Tapenade Dressing (#uc3902c6d-85d9-4cbd-ac80-065f3f0caf3c)

Runner Bean Chutney (#u642b2cff-bc1b-47e1-9818-3247c9015efe)

Garlic (#u7e1a8a80-9c6d-5944-9aec-a89c74179d18)

Bagna Cauda

Wet and Wild Garlic Risotto (#u237e525b-c86b-403b-b836-8861f546f11b)

Globe Artichokes (#ua89e0c34-3a09-52a0-be63-b11142a72dae)

Artichoke, Salmon and New Potato Salad with Anchovy Sauce (#u32c9ee5b-b304-4a39-bccd-855b6bc39eae)

Braised Artichokes with Broad Beans and Mint (#u77344a94-5179-4cf2-9591-be7bd8160ff2)

Roast Artichokes and New Potatoes (#u9a8228a9-741f-44cd-aa43-516343b6f272)

Stuffed Artichokes (#u6bc09ca1-396d-450b-aff9-9d19fe5e2fb3)

Supermarkets: a lifetime of loathing (#u32d30986-1224-5cd6-a8e6-077e54979948)

Gooseberries (#u539f823a-6916-50f3-9576-5d376923ab5d)

Gooseberry and Elderflower Fool (#ua8316e81-83db-46b2-92dd-20de0542609f)

Gooseberries in Honey Saffron Custard (#u8bedfa8d-86a1-428f-bfdf-9bb31f0ab597)

Gooseberry Sauce for Oily Fish or Pork (#u705e3528-ae42-41df-bafa-2998c5b818cf)

Herbs (#ulink_064d2d57-848e-5607-9e0c-b8e6385f5a83)

Pesto (#ulink_360337b5-d480-5c55-99db-faa9627f2469)

Chunky Avocado and Tomato Salad with Coriander and Sweet Chilli Dressing (#ulink_81db136a-350b-5393-8d02-b0a7365d45a4)

Basil Dressing (#ulink_af066c1f-e268-555b-ac87-8e2ad898da3b)

Mint Tea (#ulink_4869abc2-923f-5195-87e6-f9bfd84327d0)

Sorrel and Onion Tart (#ulink_013c021a-8403-53e3-b827-44e94fb42822)

Tarragon and Garlic Stuffing for Chicken (#ulink_5c204fde-c621-52d1-b3a8-28fe97c47194)

Parsley Salad (#ulink_115f5706-8a09-59df-ac8c-11946de38f50)

Salsa Verde (#ulink_a37267d6-4496-5942-8bae-9ec38b0be9ea)

Sorrel Sauce (#ulink_1157ddb3-b4a8-50bf-8890-aae995495cea)

Rosemary Garlic Butter (#ulink_ef19e0cb-e11a-50a0-9741-d59dd467c30a)

Sage Butter (#ulink_d01cd396-4fec-5026-a6a3-1fb281e31d82)

Sage and Anchovy Fritters (#ulink_3806cb04-fe8d-5ef8-b2d2-d28d945d6b16)

Jerusalem Artichokes (#ulink_c023c312-54e9-5b75-8d30-a74a66ae71fa)

Jerusalem Artichoke Soup (#ulink_55cd8d02-49c7-5d61-9805-7de9467cd847)

Jerusalem Artichokes and Mushrooms in a Bag with Goat’s Cheese (#ulink_9fe0e16f-792c-567b-ba8b-efff2f227c7b)

Jerusalem Artichokes with Leeks, Bacon and Sizzled Sage (#ulink_498cdd04-d581-51db-8e17-7211cdc0a03e)

Kale (#udd2b4117-8287-5246-be29-3e3d85b21ed4)

Black Rice with Black Kale and Truffle Oil (#u8f223700-ca5b-4203-bdc1-7e7e0fc48c42)

Kale, Chorizo and Potato Hash (#u4168844a-d05c-4a2e-b212-8cfdad142848)

Cavolo Nero and Potato Soup with Red Chilli (#ue9de0b38-554b-4d87-bb34-3bf736032948)

Kohlrabi (#uca19ec6c-fb8f-55d8-8263-b82c0138682b)

Kohlrabi, Apple and Walnut Salad (#u79a093aa-a6e9-4b93-a1b4-e0c73b9fc583)

Kohlrabi and Peanut Stir-fry (#u76bfd8e4-73c4-4d49-a660-c8c42d78cb55)

Where did all the growers go? (#u37a1b7c2-2571-51ba-b957-e4b327d35089)

Leeks (#ucb341bb5-a7db-5b95-a59e-e88088f07f3b)

Leek and Potato Soup with Chicken, Bacon and Sage (#u713ca6e6-4ba2-46e4-a5a7-b7e453f9b92f)

Leek and Roquefort Pizza Bread (#u2fe44dea-79d6-4a3c-b547-5286631f5669)

Braised Leeks with Shallot and Caper Vinaigrette (#ulink_329eed4a-f749-53ac-ab72-d92b6445a6b0)

Mussels, Leeks and Bacon on Toast (#uedcefc2d-a723-4373-a615-fecea8f96c08)

Onions and Shallots (#uec3ddf50-846f-5c46-a84c-14e82bdfe76d)

Red Onion Salad with Beetroot, Lentils, Feta and Mint (#u76d1661c-715e-4d34-9b67-384fdb0c681a)

Pissaladière (#u9753cf19-6ff7-453e-b69c-63cc4b1e13ef)

Sausages with Onion Gravy (#u8a282873-ccb6-4a67-b26b-e6c05ece90dc)

Caramelised Shallots (#u40a45266-b708-49cd-bfbe-4ecd499d03d2)

Twice-cooked Belly Pork with Spring Onions and Ginger (#u4143e474-4120-4f90-8d87-0e167f6d0a7f)

Has cooking become a spectator activity? (#u8e3f8403-d59c-5d3c-b2e2-e340ad4cc9a2)

Parsnips (#ud85621b3-edb6-52c5-adf7-6ee514cbae95)

Spiced Parsnip Soup (#u2c755fe1-2b13-49ed-8a81-81b2211f403c)

Creamed Parsnips with Almonds (#u48e603f7-fd7b-43bd-a8d9-38db0f5e968a)

Parsnip Couscous (#u19874b74-cfc2-43e9-ab6b-e82060d92497)

Parsnip Cake (#u3abc33dd-ca21-4968-a91a-8877860112f8)

Peppers (#u212c8a95-8fe7-5fd4-8dea-5193e3b29463)

Sweet and Sour Pepper Tart with Basil Custard (#ulink_12cdcb36-e950-5863-bc52-19b0ae1f7f2b)

Roasted Red Pepper Soup (#ue0cc4329-c56f-4385-853d-8731d15ee933)

Shakshouka (#u0426f620-f6c1-45e9-a4e7-09e8d9306256)

Potatoes (#ub4fce003-eba7-5571-af83-e0a3ef939be9)

Potato Salad (#ue90d242c-a244-4381-a687-f034d5c106e2)

Basic Potato Gratin (#u2d046faa-c6ad-422b-9717-201a7a60dc36)

Panackelty (#ulink_152c4cf3-c957-5b1f-8a1d-dce50f9eb08e)

New Potatoes Baked in Parchment (#u670edb91-cfab-43d9-8b44-e2e8f30a5bbb)

Perfect Mash (#u9c0b4587-1812-472c-81e9-eef4e752d5da)

Baked Fish and Potatoes with Salsa Verde (#ulink_9cc07332-35cb-5ed4-8af3-4246c8db9cbe)

Our Chips (#u1c2f01b1-3ed5-453a-8e4b-9df634967d86)

Fresh: what does it mean and when does it matter? (#ubd6bbb2a-f101-5ac2-8278-f90213c4a9a7)

Quince (#u1d4f122c-07e0-5811-9334-6a2635c6b28d)

Membrillo (#ulink_42fde518-0a1f-55dd-bb27-c416eb0334e5)

Rhubarb (#u8e0485d1-adfc-515c-9bde-0b8563dc1c68)

Rhubarb Butter Sauce for Fish (#uba539eda-be98-4c6a-acc9-21b9a5839cc9)

Rhubarb and Strawberry Crumble (#ue8997fc5-8989-4f21-a0f9-8af02f90fd7b)

Rhubarb and Cardamom Fool (#u8d2dd18c-6f93-426c-a421-be64efeaf216)

Salad Leaves (#uf41a4473-f3df-5b30-bba1-ba8612a0f485)

Summer Salad with Beetroot, Goat’s Cheese and Green Beans (#ulink_d4fb76c1-907f-55c5-9856-98ac32e84ba8)

Winter Salad with Spiced Pecans, Pears and Devon Blue (#udc2fc9ae-5cb8-4970-94ce-41357eef20d3)

Minted Braised Little Gems (#ueb5c860a-c65a-4cb5-8aaf-c1eb46b7dcf9)

Duck with Little Gem, Spring Onions and Peas (#u58e93125-8245-4c9e-8f45-61e6d94dfc09)

Pak Choi with Chicken Broth (#u47551ae9-46ae-4b44-a85f-b47800a26529)

Simple Rocket Salad with Prosciutto and Parmesan (#ub30e9d77-8a97-4ba3-9617-f7740420332e)

Basic Vinaigrette (#ulink_15d67170-4f5d-515b-aafc-2e3b6426196c)

Growing vegetables organically makes you a better person (#u0157a079-9ebe-53ac-8c9c-4e2bc09c3e37)

Spinach and Chard (#u1e195e40-d6b1-56e2-a552-18e6b9f78199)

Gnocchi Verde (#u14678ff0-0ed8-482a-8a16-d3099a68cf13)

Spinach and Crab Frittata (#u9dd94dbc-1a63-48c5-9f67-715e26762d88)

Sesame Coconut Fish (or Chicken) with Chilli Spinach (#ua8abdc17-c570-479a-8135-e9f584e7ea03)

Grilled Leg of Lamb with Swiss Chard and Anchovy Gratin (#u7c979e9f-7228-4992-9eff-659782ca7607)

Swiss Chard and Onion Tart (#u27e6cb87-e693-4d8d-b8cf-73fa3c49137c)

Spring Greens (#u2958f2d4-f7ad-5a45-afdf-ff90571c2d34)

Spring Greens with Coconut and Chilli (#ulink_b7ad35f8-c8db-5f3a-b8ec-65f11dc6e0bf)

Spring Greens with Garlic and Soy Sauce (#u8f170465-25a6-4cc3-bcf3-a62676d7f2d2)

Spring Greens with Wet and Wild Garlic (#u97c56b83-45c2-49cc-ad89-b69e394fb951)

Squash and Pumpkins (#u8b69d832-c489-5b35-be1c-b5943377dd65)

Squash and Lentil Soup with Chilli and Fennel Seeds (#ua5c39829-f08e-4b92-8de5-87fbae120270)