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Struggles amd Triumphs: or, Forty Years' Recollections of P.T. Barnum
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Struggles amd Triumphs: or, Forty Years' Recollections of P.T. Barnum

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Struggles amd Triumphs: or, Forty Years' Recollections of P.T. Barnum

“Certainly,” replied the boy; “he is too big and fat to do any thing but walk. We never trot him.”

Stratton was terrified as he thought of the loss of the day exhibition; and he cursed the boy, the cart, the rain, the luck, and even the battle of Waterloo itself. But it was all of no use, the horse would not run, but the rain did – down our backs.

At two o’clock, the time appointed for our exhibition, we were yet some seven miles from Brussels. The horse walked slowly and philosophically through the pitiless storm, the steam majestically rising from the old manure-cart, to the no small disturbance of our unfortunate olfactories. “It will take two hours to get to Brussels at this rate,” growled Stratton. “Oh, no,” replied the boy, “it will only take about two hours from the time we started.”

“But your father agreed to get us there in an hour,” answered Stratton.

“I know it,” responded the boy, “but he knew it would take more than two.”

“I’ll sue him for damage, by thunder,” said Stratton.

“Oh, there would be no use in that,” chimed in Mr. Pinte, “for you could get no satisfaction in this country.”

“But I shall lose more than a hundred dollars by being two hours instead of one,” said Stratton.

“They care nothing about that; all they care for is your eighty francs,” remarked Pinte.

“But they have lied and swindled me,” replied Stratton.

“Oh, you must not mind that, it is the custom of the country.”

Stratton gave “the country,” and its “customs,” another cursing.

All things will finally have an end, and our party did at length actually arrive in Brussels, cart and all, in precisely two hours and a half from the time we left the farmers house. Of course we were too late to exhibit the little General. Hundreds of visitors had gone away disappointed.

With feelings of utter desperation, Stratton started for a barber’s shop. He had a fine, black, bushy head of hair, of which he was a little proud, and every morning he submitted it to the curling-tongs of the barber. His hair had not been cut for several weeks, and after being shaved, he desired the barber to trim his flowing locks a little. The barber clipped off the ends of the hair, and asked Stratton if that was sufficient. “No,” he replied, “I want it trimmed a little shorter; cut away, and I will tell you when to stop.”

Stratton had risen from bed at an unusual hour, and after having passed through the troubles and excitements of the unlucky morning, he began to feel a little drowsy. This feeling was augmented by the soothing sensations of the tonsorial process, and while the barber quietly pursued his avocation, Stratton as quietly fell asleep. The barber went entirely over his head, cutting off a couple of inches of hair with every clip of his scissors. He then rested for a moment; expecting his customer would tell him that it was sufficient; but the unconscious Stratton uttered not a word, and the barber, thinking he had not cut the hair close enough, went over the head again. Again did he wait for an answer, little thinking that his patron was asleep. Remembering that Stratton had told him to “cut away, and he would tell him when to stop,” the innocent barber went over the head the third time, cutting the hair nearly as close as if he had shaved it with a razor! Having finished, he again waited for orders from his customer, but he uttered not a word. The barber was surprised, and that surprise was increased when he heard a noise which seemed very like a snore coming from the nasal organ of his unconscious victim.

The poor barber saw the error that he had committed, and in dismay, as if by mistake, he hit Stratton on the side of the head with his scissors, and woke him. He started to his feet, looked in the glass, and to his utter horror saw that he was unfit to appear in public without a wig! He swore like a trooper, but he could not swear the hair back on to his head, and putting on his hat, which dropped loosely over his eyes, he started for the hotel. His despair and indignation were so great that it was some time before he could give utterance to words of explanation. His feelings were not allayed by the deafening burst of laughter which ensued. He said it was the first time that he ever went a sight-seeing, and he guessed it would be the last!

Several months subsequent to our visit to Waterloo, I was in Birmingham, and there made the acquaintance of a firm who manufactured to order, and sent to Waterloo, barrels of “relics” every year. At Waterloo these “relics” are planted, and in due time dug up, and sold at large prices as precious remembrances of the great battle. Our Waterloo purchases looked rather cheap after this discovery.

While we were in Brussels, Mrs. Stratton, the mother of the General, tasted some sausages which she declared the best things she had eaten in France or Belgium; in fact, she said “she had found little that was fit to eat in this country, for every thing was so Frenchified and covered in gravy, she dared not eat it; but there was something that tasted natural about these sausages; she had never eaten any as good, even in America.” She sent to the landlady to inquire the name of them, for she meant to buy some to take along with her. The answer came that they were called “saucisse de Lyon,” (Lyons sausages,) and straightway Mrs. Stratton went out and purchased half a dozen pounds. Mr. Sherman soon came in, and, on learning what she had in her package, he remarked: “Mrs. Stratton, do you know what Lyons sausages are made of?”

“No,” she replied; “but I know that they are first-rate!”

“Well,” replied Sherman, “they may be good, but they are made from donkeys!” which is said to be the fact. Mrs. Stratton said she was not to be fooled so easily – that she knew better, and that she should stick to the sausages.

Presently Professor Pinte entered the room. “Mr. Pinte,” said Sherman, “you are a Frenchman, and know every thing about edibles; pray tell me what Lyons sausages are made of.”

“Of asses,” replied the inoffensive professor.

Mrs. Stratton seized the package, the street window was open, and, in less than a minute, a large brindle dog was bearing the “Lyons sausages” triumphantly away.

There were many other amusing incidents during our brief stay at Brussels, but I have no space to record them. After a very pleasant and successful week, we returned to London.

CHAPTER XIV.

IN ENGLAND AGAIN

LEVEES IN EGYPTIAN HALL – UNDIMINISHED SUCCESS – OTHER ENGAGEMENTS – “UP IN A BALLOON” – PROVINCIAL TOUR – TRAVELLING BY POST – GOING TO AMERICA – A. T. STEWART – SAMUEL ROGERS – AN EXTRA TRAIN – AN ASTONISHED RAILWAY SUPERINTENDENT – LEFT BEHIND AND LOCKED UP – SUNDAYS IN LONDON – BUSINESS AND PLEASURE – ALBERT SMITH – A DAY WITH HIM AT WARWICK – STRATFORD ON AVON – A POETICAL BARBER – WARWICK CASTLE – OLD GUY’S TRAPS – OFFER TO BUY THE LOT – THREAT TO BURST THE SHOW – ALBERT SMITH AS A SHOWMAN – LEARNING THE BUSINESS FROM BARNUM – THE WARWICK RACES – RIVAL DWARFS – MANUFACTURED GIANTESSES – THE HAPPY FAMILY – THE ROAD FROM WARWICK TO COVENTRY – PEEPING TOM – THE YANKEE GO-AHEAD PRINCIPLE – ALBERT SMITH’S ACCOUNT OF A DAY WITH BARNUM.

IN London the General again opened his levees in Egyptian Hall with undiminished success. His unbounded popularity on the Continent and his receptions by King Louis Philippe, of France, and King Leopold, of Belgium, had added greatly to his prestige and fame. Those who had seen him when he was in London months before came to see him again, and new visitors crowded by thousands to the General’s levees.

Besides giving these daily entertainments, the General appeared occasionally for an hour, during the intermissions, at some place in the suburbs; and for a long time he appeared every day at the Surrey Zoölogical Gardens, under the direction of the proprietor, my particular friend Mr. W. Tyler. This place subsequently became celebrated for its great music hall, in which Spurgeon, the sensational preacher, first attained his notoriety. The place was always crowded, and when the General had gone through with his performances on the little stage, in order that all might see him he was put into a balloon which, secured by ropes, was then passed around the ground just above the people’s heads. Some forty men managed the ropes and prevented the balloon from rising; but, one day, a sudden gust of wind took the balloon fairly out of the hands of half the men who had hold of the ropes, while others were lifted from the ground, and had not an alarm been instantly given which called at least two hundred to the rescue the little General would have been lost.

In addition to other engagements, the General frequently performed in Douglass’s Standard Theatre, in the city, in the play “Hop o’ my Thumb,” which was written for him by my friend, Albert Smith, whom I met soon after my first arrival in London and with whom I became very intimate. After my arrival in Paris, seeing the decided success of “Petit Poucet,” it occurred to me that I should want such a play when I returned to England and the United States. So I wrote to Mr. Albert Smith, inviting him to make me a visit in Paris, intending to have him see this play and either translate or adapt it, or write a new one in English. He came and stayed with me a week, visiting the Vaudeville Theatre to see “Petit Poucet” nearly every night, and we compared notes and settled upon a plan for “Hop o’ my Thumb.” He went back to London and wrote the play and it was very popular indeed.

During our stay of three months, at this time, in Egyptian Hall, we made occasional excursions and gave exhibitions at Brighton, Bath, Cheltenham, Leamington and other watering places and fashionable resorts. It was at the height of the season in these places, and our houses were very large and our profits in proportion.

In October, 1844, I made my first return visit to the United States, leaving General Tom Thumb in England, in the hands of an accomplished and faithful agent, who continued the exhibitions during my absence. One of the principal reasons for my return at this time, was my anxiety to renew the Museum building lease, although my first lease of five years had still three years longer to run. I told Mr. Olmsted that if he would not renew my lease on the same terms, for at least five years more, I would immediately put up a new building, remove my Museum, close his building during the last year of my lease, and cover it from top to bottom with placards, stating where my new Museum was to be found. Pending an arrangement, I went to Mr. A. T. Stewart, who had just purchased the Washington Hall property, at the corner of Broadway and Chambers Street, intending to erect a store on the site, and proposed to join him in building, he to take the lower floor of the new store for his business, and I to own and occupy the upper stories for my Museum. He said he would give me an answer in the course of a week. Meanwhile, Mr. Olmsted gave me the additional five years lease I asked, and I so notified Mr. Stewart. Seeing the kind of building that Mr. Stewart erected on his lots, I do not know if he seriously entertained my proposition to join him in the enterprise; but he was by no means the great merchant then he afterwards became, and neither of us then thought, probably, of the gigantic enterprises we were subsequently to undertake, and the great things we were to accomplish. Having completed my business arrangements in New York, I returned to England with my wife and daughters, and hired a house in London. My house was the scene of constant hospitality which I extended to my numerous friends in return for the many attentions shown to me. It seemed then as if I had more and stronger friends in London than in New York. I had met and had been introduced to “almost everybody who was anybody,” and among them all, some of the best soon became to me much more than mere acquaintances.

Among the distinguished people whom I met, I was introduced to the poet-banker, Samuel Rogers. I saw him at a dinner party at the residence of the American Minister, the Honorable Edward Everett. The old banker was very feeble, but careful nursing and all the appliances that unbounded wealth could bring, still kept the life in him and he managed, not only to continue to give his own celebrated breakfasts, but to go out frequently to enjoy the hospitality of others. As we were going in to dinner, I stepped aside, so that Mr. Rogers who was tottering along leaning on the arm of a friend, could go in before me, when Mr. Rogers said:

“Pass in, Mr. Barnum, pass in; I always consider it an honor to follow an American.”

When our three months’ engagement at Egyptian Hall had expired, I arranged for a protracted provincial tour through Great Britain. I had made a flying visit to Scotland before we went to Paris – mainly to procure the beautiful Scotch costumes, daggers, etc., which were carefully made for the General at Edinburgh, and to teach the General the Scotch dances, with a bit of the Scotch dialect, which added so much to the interest of his exhibitions in Paris and elsewhere. My second visit to Scotland, for the purpose of giving exhibitions, extended as far as Aberdeen.

In England we went to Manchester, Birmingham, and to almost every city, town, and even village of importance. We travelled by post much of the time – that is, I had a suitable carriage made for my party, and a van which conveyed the General’s carriage, ponies, and such other “property” as was needed for our levees, – and we never had the slightest difficulty in finding good post horses at every station where we wanted them. This mode of travelling was not only very comfortable and independent, but it enabled us to visit many out of the way places, off from the great lines of travel, and in such places we gave some of our most successful exhibitions. We also used the railway lines freely, leaving our carriages at any station, and taking them up again when we returned.

I remember once making an extraordinary effort to reach a branch-line station, where I meant to leave my teams and take the rail for Rugby. I had a time-table, and knew at what hour exactly I could hit the train; but unfortunately the axle to my carriage broke, and as an hour was lost in repairing it, I lost exactly an hour in reaching the station. The train had long been gone, and I must be in Rugby, where we had advertised a performance. I stormed around till I found the superintendent, and told him “I must instantly have an extra train to Rugby.”

“Extra train!” said he, with surprise and a half sneer, “extra train! why you can’t have an extra train to Rugby for less than sixty pounds.”

“Is that all?” I asked; “well, get up your train immediately and here are your sixty pounds. What in the world are sixty pounds to me, when I wish to go to Rugby, or elsewhere, in a hurry!”

The astonished superintendent took the money, bustled about, and the train was soon ready. He was greatly puzzled to know what distinguished person – he thought he must be dealing with some prince, or, at least, a duke – was willing to give so much money to save a few hours of time, and he hesitatingly asked whom he had the honor of serving.

“General Tom Thumb.”

We reached Rugby in time to give our performance, as announced, and our receipts were £160, which quite covered the expense of our extra train and left a handsome margin for profit.

When we were in Oxford, a dozen or more of the students came to the conclusion that as the General was a little fellow, the admission fee to his entertainments should be paid in the smallest kind of money. They accordingly provided themselves with farthings, and as each man entered, instead of handing in a shilling for his ticket, he laid down forty-eight farthings. The counting of these small coins was a great annoyance to Mr. Stratton, the General’s father, who was ticket seller, and after counting two or three handsful, vexed at the delay which was preventing a crowd of ladies and gentlemen from buying tickets, Mr. Stratton lost his temper and cried out:

“Blast your quarter pennies! I am not going to count them! you chaps who haven’t bigger money can chuck your copper into my hat and walk in.”

At Cambridge, some of the under-graduates pretended to take offence because our check-taker would not permit them to smoke in the exhibition hall, and one of them managed to involve him in a quarrel which ended with a challenge from the student to the check-taker, who was sure he must fight a duel at sunrise the next morning, and as he expected to be shot, he suffered the greatest mental agony. About midnight, however, after he had been sufficiently scared, I brought him the gratifying intelligence that I had succeeded in settling the dispute. His gratitude at the relief thus afforded, knew no bounds.

Mr. Stratton was a genuine Yankee, and thoroughly conversant with the Yankee vernacular, which he used freely. In exhibiting the General, I often said to visitors, that Tom Thumb’s parents and the rest of the family were persons of the ordinary size, and that the gentleman who presided in the ticket-office was the General’s father. This made poor Stratton an object of no little curiosity, and he was pestered with all sorts of questions; on one occasion an old dowager said to him:

“Are you really the father of General Tom Thumb?”

“Wa’al,” replied Stratton, “I have to support him!”

This evasive method of answering is common enough in New England, but the literal dowager had her doubts, and promptly rejoined:

“I rather think he supports you!”

In my journeyings through England, I always tried to get back to London Saturday night, so as to pass Sunday with my family, and to meet the friends whom we invited to dine with us on the only day in the week when I could be at home. The railway facilities are so excellent in England, that, no matter how far I might be from London, I could generally reach that city by Sunday morning, and yet do a full week’s work in the provinces. This, however, necessitated travel Saturday night, and while I travelled I must sleep. Sleeping cars were, and, I believe, still are unknown in that country; but I travelled so much, and was, by this time, so well known to the guards on the leading lines, that I could generally secure one of the compartments in a first-class “coach” to myself, and my method for obtaining a good night’s sleep, was to lay the seat-cushions on the floor of the car, thus, with my blanket to cover me, making a tolerable bed.

On one of these Saturday night excursions, I lay down on my extemporized couch, with the expectation of arriving at London at five o’clock in the morning. When I awoke the car was standing still, and the sun was well up in the heavens. Thinking we were very much behind time, and wondering why the train did not go on, at last I got up and looked out of the window, and, to my utter amazement, I found my car locked up in a yard, surrounded by a high fence. Espying a man who seemed to have charge of the premises, I shouted to him to come and let me out of the car, which was also locked. It instantly flashed across my mind that at this station, the guard, seeing no person sitting on the seats in the car, and concluding that it was empty, had detached it from the train, and switched it off into the yard. The astonished man whom I summoned to my assistance, informed me that I was sixty miles from London, and that there would not be another train to the city till evening. It was ten o’clock, and I was to have been home at five. I raised a great row, and demanded as my right an extra train to carry me to London, to meet the friends whom it was all-important I should see that day. I had to wait, however, till evening, and I arrived home at seven or eight o’clock, long after my friends had gone, though to the great gratification of my family, who thought some serious accident must have happened to me.

It must not be supposed that during my protracted stay abroad I confined myself wholly to business or limited my circle of observation with a golden rim. To be sure, I ever had “an eye to business,” but I had also two eyes for observation and these were busily employed in leisure hours. I made the most of my opportunities and saw, hurriedly, it is true, nearly everything worth seeing in the various places which I visited. All Europe was a great curiosity shop to me and I willingly paid my money for the show.

While in London, my friend Albert Smith, a jolly companion, as well as a witty and sensible author, promised that when I reached Birmingham he would come and spend a day with me in “sight-seeing,” including a visit to the house in which Shakespeare was born.

Early one morning in the autumn of 1844, my friend Smith and myself took the box-seat of an English mail-coach, and were soon whirling at the rate of twelve miles an hour over the magnificent road leading from Birmingham to Stratford. The distance is thirty miles. At a little village four miles from Stratford, we found that the fame of the bard of Avon had travelled thus far, for we noticed a sign over a miserable barber’s shop, “Shakespeare hair-dressing – a good shave for a penny.” In twenty minutes more we were set down at the door of the Red Horse Hotel, in Stratford. The coachman and guard were each paid half a crown as their perquisites.

While breakfast was preparing, we called for a guide-book to the town, and the waiter brought in a book, saying that we should find in it the best description extant of the birth and burial place of Shakespeare. I was not a little proud to find this volume to be no other than the “Sketch-Book” of our illustrious countryman, Washington Irving; and in glancing over his humorous description of the place, I discovered that he had stopped at the same hotel where we were then awaiting breakfast.

After examining the Shakespeare House, as well as the tomb and the church in which all that is mortal of the great poet rests, we ordered a post-chaise for Warwick Castle. While the horses were harnessing, a stage-coach stopped at the hotel, and two gentlemen alighted. One was a sedate, sensible-looking man; the other an addle-headed fop. The former was mild and unassuming in his manners; the latter was all talk, without sense or meaning – in fact, a regular Charles Chatterbox. He evidently had a high opinion of himself, and was determined that all within hearing should understand that he was – somebody. Presently the sedate gentleman said:

“Edward, this is Stratford. Let us go and see the house where Shakespeare was born.”

“Who the devil is Shakespeare?” asked the sensible young gentleman.

Our post-chaise was at the door; we leaped into it, and were off, leaving the “nice young man” to enjoy a visit to the birth-place of an individual of whom he had never before heard. The distance to Warwick is fourteen miles. We went to the Castle, and approaching the door of the Great Hall, were informed by a well-dressed porter that the Earl of Warwick and family were absent, and that he was permitted to show the apartments to visitors. He introduced us successively into the “Red Drawing-Room,” “The Cedar Drawing-Room,” “The Gilt Room,” “The State Bed-Room,” “Lady Warwick’s Boudoir,” “The Compass Room,” “The Chapel,” and “The Great Dining-Room.” As we passed out of the Castle, the polite porter touched his head (he of course had no hat on it) in a style which spoke plainer than words, “Half a crown each, if you please, gentlemen.” We responded to the call, and were then placed in charge of another guide, who took us to the top of “Guy’s Tower,” at the bottom of which he touched his hat a shilling’s worth; and placing ourselves in charge of a third conductor, an old man of seventy, we proceeded to the Greenhouse to see the Warwick Vase – each guide announcing at the end of his short tour: “Gentlemen, I go no farther,” and indicating that the bill for his services was to be paid. The old gentleman mounted a rostrum at the side of the vase, and commenced a set speech, which we began to fear was interminable; so tossing him the usual fee, we left him in the middle of his oration.

Passing through the porter’s lodge on our way out, under the impression that we had seen all that was interesting, the old porter informed us that the most curious things connected with the Castle were to be seen in his lodge. Feeling for our coin, we bade him produce his relics, and he showed us a lot of trumpery, which, he gravely informed us, belonged to that hero of antiquity, Guy, Earl of Warwick. Among these were his sword, shield, helmet, breast-plate, walking-staff, and tilting-pole, each of enormous size – the horse armor nearly large enough for an elephant, a large pot which would hold seventy gallons, called “Guy’s Porridge Pot,” his flesh-fork, the size of a farmer’s hay-fork, his lady’s stirrups, the rib of a mastodon which the porter pretended belonged to the great “Dun Cow,” which, according to tradition, haunted a ditch near Coventry, and after doing injury to many persons, was slain by the valiant Guy. The sword weighed nearly 200 pounds, and the armor 400 pounds.

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