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Spooning with Rosie
Rosie Lovell
Stand aside The Naked Chef! Sassy, savvy, and with her finger firmly on the food pulse, Rosie is the fresh new face of city cooking.Five years ago Rosie Lovell opened her deli in the heart of Brixton market. Nestled among the salted fish, yams and sounds of reggae it has become an intimate, eclectic place full of welcoming people, good music and food made with love. Everyone knows everyone at Rosie's.Spooning With Rosie teems with favourite recipes and stories from Rosie's life: meals cooked for her family and friends, in the deli and at home. Culinary inspiration comes from the people closest to her, from food encountered on travels, and importantly from her fellow shopkeepers and their wares that jostle for space outside her deli: the piles of peppers and plum tomatoes; the Borlotti beans stacked up outside the Portuguese store; the reams of ackee in the window of the Jamaican shop next door.With her own unique feisty élan, Rosie shows how to experiment with food and to have fun while doing it. Recipes are never absolute, but something to be perfected and adapted with time. Similarly, methods are never complicated - just thrifty, good food perfect for the occasion. Food that depends on who you are with, how you are feeling, and what's in the fridge.There are recipes for the dawn chorus: food for the first wave of a hangover, or just to start the day with a bang. Recipes for simple dinner parties, made full of care, but easy to throw together mid-week, from warm roasted chicken with lemons accompanied by penne tzatziki style, to daddy's Jamaican ackee and salt fish with fried plantain and coconut coleslaw. There are also individual dishes of soulful grub to comfort and soothe; dishes for clandestine last-minute dates to fall in love over; recipes for casual summer get-togethers and elaborate feasts to feed flocks of hungry friends.Feisty and fresh, Spooning With Rosie, is a book about friends, a vibrant local community and the joy of good food shared together.
Spooning with Rosie
Food, Friendship & Kitchen Loving
Rosie Lovell
To Raf – the harshest critic and the hungriest companion
Table of Contents
Cover Page (#u8195141d-cebe-5094-b675-5668b1c37a5d)
Title Page (#u54456a44-28a1-5e2c-9cb0-abb943ab18d6)
Dedication (#u2f03986d-67cb-543c-82f7-0f653b7f8e45)
INTRODUCTION (#uf59501e2-a518-5688-860c-80308d636794)
DAWN CHORUS (#u9a7a477b-7e3d-5553-b388-95f3426d6d0e)
Muesli (#uc39ddb05-1695-584d-b5d4-599bfede0139)
Pancetta & Quail’s Egg Tart (#u7b488337-6aca-5372-8bdf-a46196efc30c)
Cinnamon Toast (#u2137ec86-21e9-561a-b89b-eb080cab34cb)
Creamy Scrambled Eggs with Chilli Jam (#u23c41dae-418e-5ff4-be68-86bd09611dd2)
Mum’s Seedy Soda Bread (#uc9437dab-65a0-5ce9-ae70-e377daa43df4)
Soda Bread with Tomato & Oregano (#ud2f33a5b-7612-501b-8dca-80b1d5ca30ec)
Rupert’s New York Eggy Bread with Bacon & Maple Syrup (#u6cd6cd95-1db1-5af4-96ac-136f47fec5d4)
Omelette with Potatoes, Peperoncino, Tomatoes & Cheese (#u3ebbb2d0-60c2-515b-92b7-1fc67da4e72a)
Fried Bread with Sweet Chilli Sauce (#u381ea8cf-2f4e-5aef-a6db-c9d87c4b8ef6)
Mum’s Piping Popovers (#u86c13e27-123d-5c92-91de-7679b32564d7)
Australian Marmalade Muffins (#u7eccc6e0-174e-5086-8be8-e0e038dbf8e5)
Porridge with Golden Currants & Muscovado Sugar (#u4fe4fe4e-b2e7-55ea-a0b3-88e406fa8d25)
Gazpacho for a Barcelona Morning (#uf69592b5-03c4-5c11-a79e-34f5a7a65ce4)
Raspberry Risen Pancakes with Clotted Cream (#u7efa20be-f0ee-55a4-8c6a-8cb6cf325fff)
Colombian Scrambled Eggs with Frills (#u467454bd-00a9-59ab-8727-ca07abf2015d)
Buckwheat & Banana Pancakes with Runny Honey (#u97384c80-8adf-593f-9ad4-4180c2f844ce)
The Ultimate Sausage Sandwich (#ub97b8e33-2d46-516f-b725-173c50e95ff7)
Economical Oeufs en Cocotte (#ufe41c861-d0d8-59bf-8438-cab3f8043354)
LOVESOME TONIGHT (#u33222a9f-fa8d-5774-85f1-7af0d4b2ffe8)
Risotto Milanese with Morcilla & Rocket & Asparagus Salad (#u88709c30-cc9b-5c42-8a46-87324f7f9f14)
Tomato & Pont I’Evêque Proposal Tart (#u21d1f77f-5ec3-521e-85f4-66c55d372d30)
Garlic Fried King Prawns, Hot Spanish Squid & Balsamic Onion Tortilla (#u48e21155-8280-5f61-a567-45bf8e82baf7)
Vietnamese Salad with Steak (#ud1fb95ff-317b-5caa-8377-4fc220f2d486)
Pyrenean Duck with Champ (#ua84c4863-78a0-5ad1-9e45-36d26502111c)
A Ceviche Fish-off with Corona & Guacamole & Tomato Salsa (#ua3df86e3-ba0b-5279-8247-8f89b4f84904)
Frozen Berries & Grapes (#ubff26a71-1a35-5217-8e7d-b662c10ba4e1)
Sweet Pastry Swirls (#u0a0764c8-c0a5-52b4-9270-d5ff66ca5ee2)
Affogato (#ua19e3be5-cfc2-5d3a-932a-60a6721b0989)
Lemon Tart (#uf03ec9c3-4abf-565b-ade3-452dfe61c53d)
Bunty’s Brandy & Oranges (#u54e415e1-df2d-51a4-81b4-46e8ed045ae0)
FEASTING FIESTAS (#u4d954fce-734f-55b4-9b83-95467fdc53d1)
Esme’s Hot Wings, Daddy’s Jamaican Ackee & Saltfish, Fried Plantain & Coconut Coleslaw (#u5ee938f2-6d04-555a-8cbe-1de8b132d2b7)
Moroccan Honey Chicken, Pomegranate Couscous & Chickpea Purée (#litres_trial_promo)
Lots of Houmous, Halloumi with Red Onion, Stav’s Babaghanoush, Daddy’s Meatballs & Carrot Purée (#litres_trial_promo)
Roasted Salmon & Fennel Pâté & Puff Pastry Pie (#litres_trial_promo)
Chicken Pieces Two Ways, Potato Gratin, Carrot & Celeriac (#litres_trial_promo)
Hot Chips & Tips (#litres_trial_promo)
Rice Cubes, Tofu with Mangetouts, Mango, Cucumber & Mint Salad, Sweetcorn & Carrot Fritters (#litres_trial_promo)
Apricot-stuffed Belly of Pork, Spring Cabbage with Caraway Seeds, Spinach in White Sauce (#litres_trial_promo)
Indian Stuffed Squid, Jeera Rice, Turmeric Cabbage (#litres_trial_promo)
Ice Cream with Chocolate & Honey Sauce (#litres_trial_promo)
Yoghurt, Saffron & Cinnamon Sorbet (#litres_trial_promo)
Carrageen with Nutmeg, Cream & Maple Syrup (#litres_trial_promo)
Poached Pumpkin with Crème Fraîche (#litres_trial_promo)
Barbara Fitzgerald’s Clafoutis (#litres_trial_promo)
Marmalade Queen of Puddings (#litres_trial_promo)
Rice Pudding, Indian-style (#litres_trial_promo)
Sweet Little Coconut Cakes (#litres_trial_promo)
JAMMING SUPPERS (#litres_trial_promo)
Pulpo on Toast (#litres_trial_promo)
Sardine Pâté on Baguette (#litres_trial_promo)
Smoked Mackerel Pâté on Toast (#litres_trial_promo)
Baguette with Boquerones (#litres_trial_promo)
Pan con Tomate (#litres_trial_promo)
Fontal & Grated Braeburn on Toast (#litres_trial_promo)
Bruschetta with Cucumber, Basil & Chilli (#litres_trial_promo)
Bruschetta with Spinach & Sultanas (#litres_trial_promo)
Crispy Chicken Pieces, Polenta & Roasted Red Pepper Sauce (#litres_trial_promo)
Squid Ink Spaghetti with Prawns, Chilli & Bacon & Roasted Fennel Salad (#litres_trial_promo)
Fillet of Pork with Mustard & Honey Sauce, Lemon Smashed New Potatoes (#litres_trial_promo)
A Little Roasted Chicken with Lemons & Penne, Tzatziki-style (#litres_trial_promo)
Smoked Mackerel & Chard Bake with a Crunchy Top (#litres_trial_promo)
Smoked Haddock & Watercress Risotto with Griddled Courgettes (#litres_trial_promo)
Moules Marinière with Spaghettini (#litres_trial_promo)
Pumpkin & Gorgonzola Lasagne (#litres_trial_promo)
Herby Homemade Pasta Sheets with a Perfect Yellow Tomato Salad (#litres_trial_promo)
Homely Saffron Chicken (#litres_trial_promo)
Pearl Barley Risotto with Tomato & Ricotta (#litres_trial_promo)
My Lasagne, with Chestnut, Pancetta & Cabbage (#litres_trial_promo)
Super Easy Mushroom & Chicken Korma with Raita (#litres_trial_promo)
Coconut & Cardamom Custard (#litres_trial_promo)
Biddy’s Microwave Steamed Pudding (#litres_trial_promo)
Dark Chocolate & Raspberry Cups (#litres_trial_promo)
Sweet Yellow Lentil Dhal (#litres_trial_promo)
Baked Amaretti & Goat’s Cheesecake (#litres_trial_promo)
Really Easy Brandy & Almond Tiramisù (#litres_trial_promo)
Golden Brown Tarte Tatin (#litres_trial_promo)
Mallika’s Baked Yoghurts Two Ways (#litres_trial_promo)
SOULFUL GRUB (#litres_trial_promo)
Stav B’s Pumpkin & Red Lentil Soup (#litres_trial_promo)
Raf’s Lettuce Soup (#litres_trial_promo)
Gascon Soup made with Wild Mushrooms, Tomatoes & Sherry Vinegar (#litres_trial_promo)
Onion & Butter Bean Soup (#litres_trial_promo)
Courgette, Chickpea & Mint Soup (#litres_trial_promo)
Spiced Carrot Soup (#litres_trial_promo)
Beetroot & Pear Soup (#litres_trial_promo)
Warming Orecchiette with Sausage & Sage (#litres_trial_promo)
Raf Daddy’s Groundnut Curry (#litres_trial_promo)
