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Christmas with Good Housekeeping
Good Housekeeping
The ultimate Christmas cookery companion for every household from Britain’s most trusted kitchen.Christmas with Good Housekeeping provides every recipe you need for the most delicious festive season with family and friends. With over 140 recipes for jovial perfection, chapters offer mouth-watering ideas for canapes, starters, vegan & vegetarian options, baked goods, showstopper desserts, edible gifts, and not to forget Christmas lunch with all the trimmings!Accompanied with stunning photography, specially curated to answer key questions for readers surrounding Christmas cookery, Good Housekeeping reveals not only their tried and tested recipes, but also their tips for getting ahead, saving time, loving your leftovers, and making the most out of your festive gatherings.With all bases covered for the big day, this definitive cookbook will be one you’ll come back to year after year.
Copyright (#ulink_0025479b-e6ef-5f78-bd9c-f384a2151092)
HarperCollinsPublishers
1 London Bridge Street
London SE1 9GF
www.harpercollins.co.uk (http://www.harpercollins.co.uk)
First published by HarperCollinsPublishers 2018
FIRST EDITION
Text and photography © Good Housekeeping, 2018
Cover layout design © HarperCollinsPublishers Ltd 2018
Cover photography © Kate Whitaker, 2018
Cover food styling: Lucy Jessop
Cover prop styling: Olivia Wardle
Project editor: Lucy Jessop
Recipe writers: Meike Beck, Lucy Jessop, Elizabeth Fox, Sophie Austen-Smith, Monaz Dumasia, Charlotte Watson, Suzannah Butcher, Madeline Burkitt, Olivia Spurrell
Photographers: Kate Whitaker, Gareth Morgans, Myles New, Sam Stowell, Maja Smend, Charlie Richards, Alex Luck, Tom Regester, Mike English, Mark Scott
A catalogue record of this book is available from the British Library
Good Housekeeping asserts the moral right to be identified as the author of this work
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Source ISBN: 9780008308162
Ebook Edition © October 2018 ISBN: 9780008308179
Version 2018-09-27
Contents
Cover (#u77fcaa8d-5fb9-5da1-bc38-dd3de455eeda)
Title Page (#u38d45561-d6b3-5124-bf89-35a46569370b)
Copyright (#ulink_c4dab806-d0b2-58b7-ad01-69ae8f3ba91b)
Welcome (#ulink_5265268c-f425-530a-ab4e-cce111a3bf56)
Dietary Index (#ulink_a4c4bc2f-b8db-54d6-b1d5-32130dcc4a04)
Your Get-ahead Time Plan (#ulink_073f7a45-8402-547f-867b-f92115507adb)
The Measurements (#ulink_6f9e2adc-5169-5335-bba7-49ddb6071ff2)
1. Canapés, Nibbles & Drinks (#ulink_b9d5fa83-e8fd-5e7b-b065-60f624ce5bc6)
Maple Spiced Nuts (#ulink_86acd41e-e90b-572c-98f8-700777332e58)
Cheese and Poppy Seed Straws (#ulink_c0601925-24d0-5bbe-a564-3faf80fed019)
Scotch Quails’ Eggs (#ulink_2cb16943-0725-5281-8442-70a5ec243fb5)
Mini Eggs Benedict (#ulink_e9fdc0a1-73a9-53d5-898e-840dc4697f87)
Smoked Trout and Beetroot Hummus Tortilla Cups (#ulink_59093a4d-10df-50ac-8028-682efe2c503f)
Dolcelatte Croissants (#ulink_e5443d60-23b9-5778-8bfb-30a3b9ec5a2d)
Fig and Scallop Skewers (#ulink_4c308372-d93d-5ca8-a579-46968ac4f912)
Bloody Mary Prawn Shots
Salmon Blini Bites
Prawn Cocktail Lollipops
Egg and Cress on Rye
Mini Savoury Christmas Puds
Smoked Salmon Pâté
Sticky Teriyaki Prawns
Mini Bacon and Cheese Muffins
Canapé Sausages
Mango Chicken Skewers with Basil Raita
Christmas Cake, Wensleydale and Honeycomb Skewers
Cinnamon Doughnut Balls
DIY Choc-dipped Pretzels
Baked Tunworth with Roasted Grapes and Crostini
Moroccan Squash Hummus with Pitta Chips
Apple and Elderflower Fizz
Orange and Basil Sparkler
Pomegranate Gin Fizz
Bloody Mary
Whisky Refresher
Easy Eggnog Cocktail
Mulled Wine
Passiontini
2. Starters
Parsnip and Maple Soup
Christmas Wreath Salad
Smoked Salmon Ponzu Salad
Prawn and Bacon Pâté
Beetroot and Clementine Salad
Layered Chicken and Pork Terrine
Prawn and Crab Bisque with Rosemary Croûtes
Classic Prawn Cocktail
Oysters with Three Sauces
Sizzling Scallops with Pancetta and Sage
3. Christmas Lunch with all the Trimmings
Brandy Butter and Bay Roast Turkey with Best-ever Gravy
Pancetta, Pistachio and Apricot Stuffing
Prosecco and Honey-roasted Roots
Pan-fried Sprouts with Cavolo Nero and Chestnut Crumbs
Braised Red Cabbage and Beetroot
Creamy Swede Gratin
Duck-fat Roast Potatoes with Sage Salt
Sloe Gin Cranberry Sauce
Toasted Sourdough and Brown Butter Bread Sauce
Jewelled Stuffing Baubles
Maple Pecan Stuffing Cake
Turkey and Stuffing Parcel
Glazed Turkey Crown
Trio of Sides
Whole Roast Cauliflower with Garlic Butter and Caper Dressing
Hasselback Roasties
Boulangère Potatoes
Roasted Vegetarian Quinoa Stuffing
4. Alternative Main Courses
Beef en Croûte
Stuffed Beef Rib
Sloe Gin Ham
The Ultimate Italian Porchetta
Stuffed Rack of Pork with Cider Gravy
Roast Rack of Venison with Port and Blueberry Sauce
